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Palutta is a series of cutlery and kitchen utensils, based on typologies, manufacturing processes and culinary customs from the Grisons (Switzerland), combined with technologies from foreign cultures. Items used to eat are lacquered with Urushi (Wajima-nuri), a durable natural lacquer, which protects the wood from acids, bases, alcohol, solvents and humidity.
The divers utensils are made from maple wood, stainless steel, porcelain or linen and are produced industrially. The form, material and manufacturing process are based on archaic prototypes, which are combined with contemporary lines and technologies. The drawings subtlety, realized thanks to new manufacturing processes, modifies the characteristics of the archetype, resulting in a light and fine product.

www.okro.com

Palutta is a series of cutlery and kitchen utensils, based on typologies, manufacturing processes and culinary customs from the Grisons (Switzerland), combined with technologies from foreign cultures. Items used to eat are lacquered with Urushi (Wajima-nuri), a durable natural lacquer, which protects the wood from acids, bases, alcohol, solvents and humidity.

www.okro.com